<?xml version="1.0" encoding="UTF-8"?>
<!--Generated by Squarespace V5 Site Server v5.13.159 (http://www.squarespace.com) on Sat, 25 May 2013 23:13:42 GMT--><feed xmlns="http://www.w3.org/2005/Atom" xmlns:dc="http://purl.org/dc/elements/1.1/"><title>Cooking</title><subtitle>Cooking</subtitle><id>http://www.whoknewtips.com/cooking/</id><link rel="alternate" type="application/xhtml+xml" href="http://www.whoknewtips.com/cooking/"/><link rel="self" type="application/atom+xml" href="http://www.whoknewtips.com/cooking/atom.xml"/><updated>2013-05-21T22:32:55Z</updated><generator uri="http://five.squarespace.com/" version="Squarespace V5 Site Server v5.13.159 (http://www.squarespace.com)">Squarespace</generator><entry><title>Recipe of the Week: Blackberry Fool</title><category term="Desserts"/><category term="Recipe of the Week"/><category term="dessert"/><category term="gluten free"/><category term="recipes"/><category term="seasonal fruits"/><id>http://www.whoknewtips.com/cooking/recipe-of-the-week-blackberry-fool.html</id><link rel="alternate" type="text/html" href="http://www.whoknewtips.com/cooking/recipe-of-the-week-blackberry-fool.html"/><author><name>Jeanne</name></author><published>2013-05-19T22:45:10Z</published><updated>2013-05-19T22:45:10Z</updated><summary type="html" xml:lang="en-US"><![CDATA[<a href="http://www.whoknewtips.com/cooking/recipe-of-the-week-blackberry-fool.html">
<img src="http://www.whoknewtips.com/storage/blackberry%20dessert?__SQUARESPACE_CACHEVERSION=1369003715880" width="150" height="100" border="0" style="border:none;" alt="blackberry dessert" />
</a> This traditional English dessert combines the tartness of fresh berries with sumptious homemade whipped cream.]]></summary></entry><entry><title>Recipe of the Week: Balsamic Glazed Skirt Steak</title><category term="Dinners"/><category term="Recipe of the Week"/><category term="dinner"/><category term="gluten free"/><category term="recipes"/><id>http://www.whoknewtips.com/cooking/recipe-of-the-week-balsamic-glazed-skirt-steak.html</id><link rel="alternate" type="text/html" href="http://www.whoknewtips.com/cooking/recipe-of-the-week-balsamic-glazed-skirt-steak.html"/><author><name>Jeanne</name></author><published>2013-05-12T21:21:03Z</published><updated>2013-05-12T21:21:03Z</updated><summary type="html" xml:lang="en-US"><![CDATA[<a href="http://www.whoknewtips.com/cooking/recipe-of-the-week-balsamic-glazed-skirt-steak.html">
<img src="http://www.whoknewtips.com/storage/balsamic%20glazed%20skirt%20steak.jpg?__SQUARESPACE_CACHEVERSION=1368393895329" width="150" height="105" border="0" style="border:none;" alt="balsamic glazed skirt steak" />
</a> If you want to add steak to your dinnertime repertoire but don't like spending so much money on meat, try this flavorful dish that doesn't put a strain on your grocery budget.]]></summary></entry><entry><title>Recipe of the Week: Grilled Cheese with Chicken and Grapes</title><category term="Lunches"/><category term="Recipe of the Week"/><category term="lunch"/><category term="recipes"/><id>http://www.whoknewtips.com/cooking/recipe-of-the-week-grilled-cheese-with-chicken-and-grapes.html</id><link rel="alternate" type="text/html" href="http://www.whoknewtips.com/cooking/recipe-of-the-week-grilled-cheese-with-chicken-and-grapes.html"/><author><name>Jeanne</name></author><published>2013-05-06T00:27:21Z</published><updated>2013-05-06T00:27:21Z</updated><summary type="html" xml:lang="en-US"><![CDATA[<a href="http://www.whoknewtips.com/cooking/recipe-of-the-week-grilled-cheese-with-chicken-and-grapes.html">
<img src="http://www.whoknewtips.com/storage/Grilled%20Cheese%20with%20Chicken.jpg?__SQUARESPACE_CACHEVERSION=1367800244710" width="150" height="125" border="0" style="border:none;" alt="grilled cheese with chicken and grapes" />
</a>Grilled cheese sandwiches are even more delicious with the sweet-and-savory combination of grapes and cheddar cheese. This recipe also includes chicken breast to make for a more filling lunch.]]></summary></entry><entry><title>Recipe of the Week: Creme Brulee Oatmeal</title><category term="Breakfasts"/><category term="Desserts"/><category term="Recipe of the Week"/><category term="breakfast"/><category term="brown sugar"/><category term="dessert"/><category term="recipes"/><id>http://www.whoknewtips.com/cooking/recipe-of-the-week-creme-brulee-oatmeal.html</id><link rel="alternate" type="text/html" href="http://www.whoknewtips.com/cooking/recipe-of-the-week-creme-brulee-oatmeal.html"/><author><name>Jeanne</name></author><published>2013-04-28T04:16:27Z</published><updated>2013-04-28T04:16:27Z</updated><summary type="html" xml:lang="en-US"><![CDATA[<a href="http://www.whoknewtips.com/cooking/recipe-of-the-week-creme-brulee-oatmeal.html">
<img src="http://www.whoknewtips.com/storage/creme%20brulee%20oatmeal.jpg?__SQUARESPACE_CACHEVERSION=1367124024307" width="150" height="100" border="0" style="border:none;" alt="creme brulee oatmeal" />
</a>How do you trick your kids into eating oatmeal for breakfast? By making it taste like creme brulee!]]></summary></entry><entry><title>Recipe of the Week: Banana Split Ice Cream</title><category term="Desserts"/><category term="Recipe of the Week"/><category term="dessert"/><category term="gluten free"/><category term="recipes"/><id>http://www.whoknewtips.com/cooking/recipe-of-the-week-banana-split-ice-cream.html</id><link rel="alternate" type="text/html" href="http://www.whoknewtips.com/cooking/recipe-of-the-week-banana-split-ice-cream.html"/><author><name>Jeanne</name></author><published>2013-04-20T03:57:09Z</published><updated>2013-04-20T03:57:09Z</updated><summary type="html" xml:lang="en-US"><![CDATA[<a href="http://www.whoknewtips.com/cooking/recipe-of-the-week-banana-split-ice-cream.html">
<img src="http://www.whoknewtips.com/storage/banana%20split%20ice%20cream.jpg?__SQUARESPACE_CACHEVERSION=1366430732975" width="200" height="150" border="0" style="border:none;" alt="banana split ice cream" />
</a>Make yummy ice cream at home with a blender, fruit, cream, and other ingredients you already have in your kitchen!]]></summary></entry><entry><title>Recipe of the Week: Creamy Pasta with Sage</title><category term="Dinners"/><category term="Recipe of the Week"/><category term="dinner"/><category term="recipes"/><id>http://www.whoknewtips.com/cooking/recipe-of-the-week-creamy-pasta-with-sage.html</id><link rel="alternate" type="text/html" href="http://www.whoknewtips.com/cooking/recipe-of-the-week-creamy-pasta-with-sage.html"/><author><name>Jeanne</name></author><published>2013-04-14T06:52:50Z</published><updated>2013-04-14T06:52:50Z</updated><summary type="html" xml:lang="en-US"><![CDATA[<a href="http://www.whoknewtips.com/cooking/recipe-of-the-week-creamy-pasta-with-sage.html">
<img src="http://www.whoknewtips.com/storage/creamy-pasta-with-sage.jpg?__SQUARESPACE_CACHEVERSION=1365925103952" width="150" height="100" border="0" style="border:none;" alt="creamy pasta with sage" />
</a> This pasta dish is like a grownup version of mac 'n' cheese! Creamy marscapone and fragrant sage make comfort food that's both sophisticated and simple.]]></summary></entry><entry><title>Recipe of the Week: Iced Coconut Mocha</title><category term="Drinks"/><category term="Recipe of the Week"/><category term="coffee"/><id>http://www.whoknewtips.com/cooking/recipe-of-the-week-iced-coconut-mocha.html</id><link rel="alternate" type="text/html" href="http://www.whoknewtips.com/cooking/recipe-of-the-week-iced-coconut-mocha.html"/><author><name>Jeanne</name></author><published>2013-04-05T00:53:43Z</published><updated>2013-04-05T00:53:43Z</updated><summary type="html" xml:lang="en-US"><![CDATA[<a href="http://www.whoknewtips.com/cooking/recipe-of-the-week-iced-coconut-mocha.html">
<img src="http://www.whoknewtips.com/storage/iced%20coconut%20mocha.jpg?__SQUARESPACE_CACHEVERSION=1365123668237" width="150" height="93" border="0" style="border:none;" alt="iced coconut mocha" />
</a>

Why spend money on fancy drinks at that ubiquitous coffee shop chain when you can make tasty replicas without leaving home? This refreshing treat makes use of an ingenious ingredient: coconut popsicles!]]></summary></entry><entry><title>Recipe of the Week: Cherry Cheesecake Dip</title><category term="Desserts"/><category term="Recipe of the Week"/><category term="dessert"/><category term="recipes"/><id>http://www.whoknewtips.com/cooking/recipe-of-the-week-cherry-cheesecake-dip.html</id><link rel="alternate" type="text/html" href="http://www.whoknewtips.com/cooking/recipe-of-the-week-cherry-cheesecake-dip.html"/><author><name>Jeanne</name></author><published>2013-03-30T21:54:24Z</published><updated>2013-03-30T21:54:24Z</updated><summary type="html" xml:lang="en-US"><![CDATA[<a href="http://www.whoknewtips.com/cooking/recipe-of-the-week-cherry-cheesecake-dip.html">
<img src="http://www.whoknewtips.com/storage/cheesecake-dip.jpg?__SQUARESPACE_CACHEVERSION=1364680500162" width="150" height="100" border="0" style="border:none;" alt="cherry cheesecake dip" />
</a>
This dish from is like a cherry cheesecake turned inside out! It's perfect when you need to bring a dessert to a party and don't have a lot of time to prepare, or if you have a craving for a dessert but don't feel like running to the store for a bunch of ingredients.]]></summary></entry><entry><title>50 Leftover Ham Recipes</title><category term="Breakfasts"/><category term="Christmas"/><category term="Dinners"/><category term="Easter"/><category term="Holiday Foods"/><category term="Lunches"/><category term="Side Dishes"/><category term="Soups"/><category term="ham"/><id>http://www.whoknewtips.com/cooking/50-leftover-ham-recipes.html</id><link rel="alternate" type="text/html" href="http://www.whoknewtips.com/cooking/50-leftover-ham-recipes.html"/><author><name>Jeanne</name></author><published>2013-03-30T01:13:42Z</published><updated>2013-03-30T01:13:42Z</updated><summary type="html" xml:lang="en-US"><![CDATA[<a href="http://whoknewtips.com/cooking/50-leftover-ham-recipes.html">
<img src=/storage/leftover%20ham%20recipes.jpg?__SQUARESPACE_CACHEVERSION=1364689208106 width="150" border="0" style="border:none;" alt="leftover ham recipes" />
</a>
Wondering what to make with leftover ham? Whether you're looking for the perfect ham casserole recipe, the best ham sandwich, soups to make with a hearty ham bone, or anything in between, we've got you covered.]]></summary></entry><entry><title>Recipe of the Week: Fried Plantains</title><category term="Recipe of the Week"/><category term="Side Dishes"/><category term="gluten free"/><category term="recipes"/><category term="snack"/><id>http://www.whoknewtips.com/cooking/recipe-of-the-week-fried-plantains.html</id><link rel="alternate" type="text/html" href="http://www.whoknewtips.com/cooking/recipe-of-the-week-fried-plantains.html"/><author><name>Jeanne</name></author><published>2013-03-25T08:53:06Z</published><updated>2013-03-25T08:53:06Z</updated><summary type="html" xml:lang="en-US"><![CDATA[<a href="http://www.whoknewtips.com/cooking/recipe-of-the-week-fried-plantains.html">
<img src="http://www.whoknewtips.com/storage/fried%20plantains.jpg?__SQUARESPACE_CACHEVERSION=1364202024013" width="150" height="190" border="0" style="border:none;" alt="fried plantains" />
</a>

Plantains, relative of bananas, make a delicious snack or side dish. We love the sweet-and-savory combination in this recipe.]]></summary></entry></feed>